Best Mexican Cuisine and Tacos at Dos Santos

TUNA SASHIMI

Raw Tuna, Salsa Negra, Cucumber, Jalapeños, Cilantro, Fried Onion, Furikake.

TINGA CHIPS

House Chips Smothered with Chicken Tinga, Onion, Cilantro, and Cotija

WHIPPED COTIJA

Whipped Cotija, Chili Honey, Caramelized Garlic, Jalapeños, seasonal veggies, half moon tostadas.

CHIPS & GUAK

Smashed Avocado with Lime, Red Onion, and Jalapeño topped with Classic Pico, Cotija,and Cilantro. Served with house chips

CHIPS & SALSA

Salsa Verde, Molcajete

SHRIMP COCTEL

Shrimp, Cocktail Sauce, Lime Juice, Avocado, Cherry Tomato, White Onion, Cucumber, Jalapeños, Plantain chips on the side.

FRIED PLANTAINS

Fried Plantains with sweet crema dipping sauce

ESKITES

Corn on the cob, Habanero Aioli, Crema, Cotija Cheese, Chile Seasoning, Red Pepper Sauce on the side.

SHRIMP AVOCADO

Half an avocado, shrimp, sriracha aioli, cucumber, pineapple pico, pickled onion, cilantro, micro greens and red pepper sauce on the side.

TAQUITOS